Dhania seeds, also known as coriander seeds , are one of the most essential spices in kitchens across the world. Derived from the dried fruit of the Coriandrum sativum plant, these small, round, beige seeds are prized for their unique aroma and flavor, a delightful blend of citrusy, nutty, and warm notes. Beyond their culinary appeal, coriander seeds are a treasure trove of health benefits and traditional medicinal value.
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