Greenfarm Organics

Pineapple ( Ananas comosus ) is one of the most loved tropical fruits in the world—cherished for its sweet taste, refreshing aroma, and nutritional value . Beyond its delicious flavor, pineapple offers numerous health benefits and can be cultivated profitably in tropical and subtropical regions.

Zucchini, also known as courgette ( Cucurbita pepo var. cylindrica ), is quickly gaining popularity among Kenyan farmers. Its increasing presence in local markets and demand from hotels and restaurants make it one of the most promising horticultural crops to grow today. Courgette farm Whether you’re a beginner or an experienced farmer, this guide will walk you through everything you need to know about zucchini farming —from soil preparation to harvest.

Tomatoes are among the most rewarding crops to grow—whether in your backyard, greenhouse, or on a commercial farm. With the right care, these versatile vine plants can yield a bountiful harvest of sweet, flavorful fruits used in countless dishes. Tomato tree with fruits However, successful tomato farming requires understanding the right planting, care, pest control, and harvesting techniques. This guide walks you through everything you need to know to grow tomatoes that thrive.

Watermelons are a summertime favorite—sweet, hydrating, and packed with nutrients. But growing them successfully requires careful attention to temperature, soil, and timing. These heat-loving fruits thrive in warm conditions and can be tricky to grow in cooler climates. With the right techniques, though, you can enjoy a bountiful harvest of delicious melons.

Tree tomato farming, also known as tamarillo farming , is becoming a profitable agribusiness venture in Kenya. A single healthy tree tomato plant can yield 20–30 kg of fruit per year , translating to over KSh 500,000 per acre under proper management. Tree tomato trees with fruits This guide covers everything you need to know—from planting to harvesting, processing, and pest management.

Colored capsicum , also known as sweet pepper or bell pepper , is one of the most valuable and widely cultivated greenhouse vegetables in Kenya. It’s a highly profitable crop, especially popular in peri-urban production systems due to its steady market demand and high returns . Ripe capsicum fruits Capsicum is rich in vitamins A and C , antioxidants, and minerals, making it a favorite in both local and export markets. Depending on color, quality, and season, prices range between Ksh 50 and 80 per kilogram . While open-field cultivation yields between 20 and 40  tonnes per hectare , modern greenhouse farming can produce up to 100–120 tonnes per hectare , making it a top choice for agripreneurs seeking consistent income.

Dried or fresh, raw or cooked , onions are one of the most versatile vegetables in the kitchen. From soups and salads to breads and casseroles, they add flavor and depth to countless dishes. Onions What many gardeners don’t realize is that onions are surprisingly easy to grow —even in small spaces! Whether you have a garden bed or just a few spare corners, onions can thrive with minimal effort.